Bar Attendant

Bar Attendant

• Permanent Role
• $65-75K PA
• Cairn QLD

POSITION:

We have a full-time role available for a Bar Attendant in Cairns 4870 QLD

SKILL LEVEL:

The role requires you to hold at least a relevant AQF (or equivalent) Cert II or above and 12 months of relevant work experience. If no relevant qualification, at least 2 years of relevant work experience is required.

RESPONSIBILITIES:

As the Bar Attendant, your responsibilities involve preparing, mixing and serving both alcoholic and non-alcoholic drinks to patrons in a licensed bar setting. You must ensure that all drinks are made to the correct specifications, maintain cleanliness behind the bar and provide excellent customer service. In the role, you will also handle cash transactions, monitor guests' alcohol consumption and adhere to safety and legal requirements. This position requires attention to detail, a friendly demeanour and a flexible approach to work to be able to assist at any given time.

DUTIES:

• Prepare, mix, and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, spirits, beer, wine and espresso-based coffee
• Take customer drink orders in person and from waitstaff, ensuring timely and accurate service in a high-volume environment
• Operate POS systems for transactions and manage float/cash handling with accuracy
• Maintain cleanliness, hygiene, and presentation standards at the bar, service stations and coffee-making areas
• Wash and polish glassware, restock shelves and fridges and rotate stock to ensure freshness and availability
• Set up and pack down bar stations for daily service and functions (e.g. events, group bookings)
• Tap kegs, change gas cylinders and manage stock levels, including informing supervisors of low or insufficient inventory
• Maintain knowledge of beverage lists, seasonal specials and food pairing suggestions
• Upsell premium products and promotions while ensuring responsible service practices
• Monitor guest behaviour and alcohol consumption, complying with RSA guidelines at all times
• Communicate and coordinate effectively with front-of-house and kitchen staff to ensure smooth service flow
• Assist with bar opening and closing duties, including cash reconciliation and stock counts
• Support the team during peak service periods, functions, or shift changes, maintaining a professional and efficient pace

REQUIRED SKILLS

• Strong attention to detail and product accuracy
• Excellent communication and interpersonal skills
• Ability to multi-task and work under pressure
• High standard of personal presentation and hygiene
• Exceptional customer service and problem-solving abilities
• Team-oriented with a flexible approach to shifts and responsibilities

SALARY

The position offers an annual salary of $65,000 - $75,000 negotiated based on your experience.

TO APPLY

Applications in Word format should be forwarded to us by clicking the ‘Apply’ button below.