Bar Attendant

Bar Attendant

• Permanent Role
• $60-70K PA
• Cairns QLD

POSITION:

Full-time position for a Bar Attendant is available in Cairns City 4870 QLD.

SKILLS:

You must have a least a relevant AQF (or equivalent) Certificate II or above + 12 months relevant experience. If no relevant qualification, at least 2 years of relevant work experience is required.

RESPONSIBILTIES:

As the Bar Attendant, you are responsible for providing excellent customer service, ensuring that patrons have an enjoyable experience while maintaining a clean, safe and efficient bar environment. This role involves preparing and serving alcoholic and non-alcoholic beverages, handling cash and card transactions and supporting bar operations.

TASKS:

Customer Service:

• Take drink orders and serve customers in a professional and timely manner.
• Provide general waiting duties, ensuring a high level of customer service at all times.
• Respond to customer requests and offer assistance where needed.
• Promote the venue’s services and facilities when appropriate.
• Make all customers feel welcome and valued.
• Checking customer ID’s to ensure responsible service of alcohol.

Drink Preparation:

• Prepare a range of drinks, including cocktails, in line with company standards.
• Ensure garnishes and other drink accompaniments are prepared correctly.

Bar & Table Maintenance:

• Clean and maintain the bar area, ensuring all surfaces are tidy and well-organised.
• Clean tables, pick up glasses, and maintain a clutter-free environment.
• Ensure proper care and cleaning of glasses and bar equipment.
• Stock control duties, such as replenishing bar stock, rotating inventory and maintaining beverage storage.

Cash Handling:

• Use EFTPOS and cash registers to process transactions accurately.
• Handle money responsibly and reconcile transactions at the end of the shift.

Health & Safety:

• Practice proper workplace health and safety procedures.
• Follow all relevant laws, including those related to liquor service, and comply with company policies and procedures.

General Responsibilities:

• Undertake any incidental or peripheral duties as requested by the employer.
• Work cooperatively with the kitchen team, venue management, and other staff.

REQUIRED SKILLS & BEHAVIOURS:

• Responsible Service of Alcohol (RSA) qualification.
• Ability to follow verbal and written instructions.
• Ability to work independently and under limited supervision.
• Strong communication skills, able to interact politely with staff, management, and customers.
• Ability to handle stressful situations and work in a fast-paced environment.

SALARY:

$60,000 - $70,000 based on experience.

TO APPLY:

Applications in Word format should be forwarded to us by clicking the ‘Apply’ button below.